White Truffle
Tuber magnatum Pico
SEASON
October – December
FLAVOUR PROFILE
Intense and complex earthy aroma, with hints of garlic and a musky, slightly cheesy undertone. Both powerful and refined. It is prized above all for its exceptional fragrance.
USE
Always served raw. Shave thinly over warm dishes just before serving to preserve its delicate and volatile aroma.
CLASSIC PAIRINGS
• Fresh hand-cut egg pasta, Piedmontese style
• Parmesan risotto
• Eggs — fried, soft-boiled or scrambled
• Fontina and Parmesan fonduta
• Raw veal tartare
• Butter and cream sauces
• Filled fresh pasta
WINE PAIRINGS
Barolo, Barbaresco (aged Nebbiolo), white Burgundy (Chardonnay), Roero Arneis, Gavi or vintage Champagne.
White Truffle
Tuber magnatum Pico
SEASON
October – December
FLAVOUR PROFILE
Intense and complex earthy aroma, with hints of garlic and a musky, slightly cheesy undertone. Both powerful and refined. It is prized above all for its exceptional fragrance.
USE
Always served raw. Shave thinly over warm dishes just before serving to preserve its delicate and volatile aroma.
CLASSIC PAIRINGS
• Fresh hand-cut egg pasta, Piedmontese style
• Parmesan risotto
• Eggs — fried, soft-boiled or scrambled
• Fontina and Parmesan fonduta
• Raw veal tartare
• Butter and cream sauces
• Filled fresh pasta
WINE PAIRINGS
Barolo, Barbaresco (aged Nebbiolo), white Burgundy (Chardonnay), Roero Arneis, Gavi or vintage Champagne.
Location
Küppersweg 79
2031 EB Haarlem
Nederland
Contact
06 12 34 56 78
info@mvimport.nl
Pages
Location
Küppersweg 79
2031 EB Haarlem
Nederland
Contact
06 12 34 56 78
info@mvimport.nl
Pages